Favorite fast food INDO Chicken65

The origin of chicken 65 dates back to early 60's. There are different stories behind its name, whatever the story be, it’s the taste which has made this dish an all time favorite. The Indomunch is the Very popular in restaurants and fast food menus. But with the right use of spices the same restaurant quality can be aquirred with ease at home. This dish can be made with boneless chicken or chicken legs and thighs. Wash and cut chicken in desired size, small portions tastes good.

Chicken 65 is a uniquely Indian dish. There are many different theories regarding the unusual name of this recipe; some say the original dish contained exactly 65 different ingredients while others claim it was the number of chilies used in the recipe. Either way, this hot and spicy dish makes a wonderful addition to any Indian meal. Chicken 65 can also be served as an appetizer or even as a snack. It's absolutely perfect for entertaining and can be made well in advance and just heated through gently in a low oven before serving.

The chicken can also be easily substituted with Paneer cubes for vegetarians and the recipe tastes equally delicious when made with either fish or shrimp. There are many variations to this dish but this particular recipe is NewYork city people’s personal favorite. Chicken 65 has become one of the popular offerings in the full service restaurant. The Indomunch restaurant is a very favorite restaurant in chicken items. Its Indomunch services are very good and food items preparation is very good.

Chicken 65 is one dish which is most loved by almost everyone. I believe every one of us has a variation to this recipe and we all make it our own way. In my family alone, everyone has their own version of this dish. Please purchase online http://www.indomunch.com in NewYork city.